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Chef Erik from Belgium.
Flavor is owned and run by Chef Erik and his partner Kate.
Selection of starters.
Lamb chops with gratin dauphinois
Grilled chicken, dijon mustard sauce and brocolli mashed potatoes

Flavor Restaurant in Phuket Town opened in January 2014 and is owned by our friend of many years from Belgium, Chef Erik and his partner Kate who runs front of house. Only quality organic products are used and everything such as breads, sauces, pastas etc. are made fresh by Erik. I only have one comment that describes Flavor perfectly and that is – Sensational.

Write up in a Phuket magazine about Chef Erik.
Write up in Thai about Chef Erik in a Phuket magazine.
Delicous loaf of bread in the oven.
Lovely bar and you can bring your own wine for a very smal corkage cost.
Desserts at Flavor Restaurant are rich and delicious.

Such amazing food in a quaint and cozy restaurant and the prices are very reasonable. I love how Chef Erik comes out and explains the ingredients he is using. He takes so much pride in his mouth watering dishes. Flavor Restaurant is all about the food, it is more suited to couples or small groups and seats 14 people and it is best to make a booking.

Flavor is at number 66 Yaowarat Road Phuket Old Town.

White snapper filet, bean-mango salsa and avocado vinaigrette
Flavor can seat 14 people, so make sure you book.
Chilled melon soup with proscuitto
Belgian chocolate cake
Beautiful litte restaurant with quality food.
Chef Erik like to paint and some of his work is displayed at the restaurant.
Old Phuket Town, perfect place for Flavor.
Lasagna with beef and spinach, pickled veggie salad
Location map showing Flavor Restaurant.
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